HomeRecipesTime-saver Breakfast Casserole
Time-saver Breakfast Casserole
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Often served Christmas morning, this family favourite is an ideal make-ahead recipe for Easter or Mother's Day. Prep the night before and pop it in the oven next morning. Also a great breakfast-for-dinner dish.


Ingredients
16 slices
whole-grain or Gluten Free bread
16 slices
Canadian back bacon, or 8 large slices ham
16 slices
sharp cheddar cheese
6
eggs
3 cups
milk
2 tbsp
3 Onion Dip Mix3 Onion Dip Mix
14 cup
diced red pepper
1 tsp
dry mustard powder, optional
2 tsp
Worcestershire sauce
Sea Salt, to taste
Black Pepper, to taste
2 tbsp
butter, melted
2 cups
crushed cornflakes

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Generously butter a large casserole dish. Arrange 8 bread slices in bottom (overlapping is fine). Cover with bacon and lay cheddar overtop. Cover with remaining bread slices.
  2. In a bowl, whisk eggs with milk, 3 Onion Dip Mix, red pepper, mustard powder, Worcestershire sauce and generous grindings of Salt and Pepper. Pour over casserole. Cover with plastic and refrigerate overnight.
  3. Preheat oven to 350° F (175° C).
  4. Uncover casserole and drizzle with butter. Sprinkle cornflakes overtop. Bake for 45 minutes to 1 hour, until set. Let stand for 10 minutes, then cut into squares and serve.
Nutritional Information

Per serving: Calories 360, Fat 18 g (Saturated 9 g, Trans 0 g), Cholesterol 170 mg, Sodium 730 mg, Carbohydrate 25 g (Fibre 3 g, Sugars 3 g), Protein 21 g.

Time-saver Breakfast Casserole
1 hour
12 servings
$1.06/serving
What you'll need
BEST SELLER
3 Onion Dip Mix3 Onion Dip Mix
3 Onion Dip Mix
514 Reviews
$9.99
HomeRecipesTime-saver Breakfast Casserole
Time-saver Breakfast Casserole
Recipe description
Time-saver Breakfast Casserole
Share it!

Ingredients
16 slices
whole-grain or Gluten Free bread
16 slices
Canadian back bacon, or 8 large slices ham
16 slices
sharp cheddar cheese
6
eggs
3 cups
milk
2 tbsp
3 Onion Dip Mix3 Onion Dip Mix
14 cup
diced red pepper
1 tsp
dry mustard powder, optional
2 tsp
Worcestershire sauce
Sea Salt, to taste
Black Pepper, to taste
2 tbsp
butter, melted
2 cups
crushed cornflakes
1 hour
12 servings
$1.06/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Generously butter a large casserole dish. Arrange 8 bread slices in bottom (overlapping is fine). Cover with bacon and lay cheddar overtop. Cover with remaining bread slices.
  2. In a bowl, whisk eggs with milk, 3 Onion Dip Mix, red pepper, mustard powder, Worcestershire sauce and generous grindings of Salt and Pepper. Pour over casserole. Cover with plastic and refrigerate overnight.
  3. Preheat oven to 350° F (175° C).
  4. Uncover casserole and drizzle with butter. Sprinkle cornflakes overtop. Bake for 45 minutes to 1 hour, until set. Let stand for 10 minutes, then cut into squares and serve.
What you'll need
BEST SELLER
3 Onion Dip Mix3 Onion Dip Mix
3 Onion Dip Mix
514 Reviews
$9.99
Nutritional Information

Per serving: Calories 360, Fat 18 g (Saturated 9 g, Trans 0 g), Cholesterol 170 mg, Sodium 730 mg, Carbohydrate 25 g (Fibre 3 g, Sugars 3 g), Protein 21 g.

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